Aromatic and delicious, stocks add rich deep flavor to your dishes – soups, sauces and dinner meals. A survey reveals that stock is used in 9 out of 10 Polish households! We offer meat, fish and fully vegetarian stocks in various forms, including bouillon cubes, pastes, powders and concentrates.

Bouillon cubes – they are used as a basis for preparing various dishes, in particular soups, sauces and casseroles. In order to obtain 500 ml of ready-made broth, dissolve one bouillon cube in two cups of water.

Powdered stocks in bags – a soup and sauce base used by manufacturers of convenience foods and ready-made meals.

Stocks in cups – a soup and sauce base offered in the form of paste or powder, packed in the plastic cups. This category of stock is used in the hotel and catering industry (HORECA).

Stocks in the form of a jelly (concentrate) – product category that steadily grows in popularity. Concentrated stocks in a jelly-like form are packed into small plastic cups.